Food from Mars, Movie Restaurants, and David Chang at the Olympics?! #TheEmulsion Ep 40

UAE growing Martian Lettuce: http://www.grubstreet.com/2017/11/united-arab-emirates-unveils-plan-to-grow-lettuce-on-mars.html

Tiffany’s Restaurant: http://www.grubstreet.com/2017/11/6-most-ridiculous-things-at-tiffanys-new-blue-box-cafe.html 

Eater’s 38 Nationwide: https://www.eater.com/2017/11/8/16598768/best-restaurants-america-2017 

Molto Mario: https://www.eater.com/2017/11/20/16678936/mario-batali-food-network-molto-mario 

Star Wars Bar:https://ny.eater.com/2017/11/20/16678736/star-wars-pop-up-bar-dark-side-nyc 

Who is this Angela Lady: https://www.eater.com/2017/11/11/16625178/angela-dimayuga-after-mission-chinese 

Australian Expansion: https://la.eater.com/2017/11/17/16668666/lume-melbourne-expansion-los-angeles-coming 

Noma 2.0 Reservations: https://www.eater.com/2017/11/17/16665204/reservations-for-noma-2-0-sold-out-in-less-than-24-hours 

David Chang Olympics: https://www.eater.com/2017/11/16/16666106/david-chang-nbc-olympics-south-korea-chef-2018 

Michelin 2018 Italy: https://www.eater.com/2017/11/16/16665836/michelin-announces-2018-stars-for-italy

Great British Chef’s Book: https://www.kickstarter.com/projects/gbchefs/the-great-british-chefs-cookbook 

Francisco Migoya: https://www.wired.com/story/review-modernist-bread/ 

Food Delivery Flops: https://www.americaninno.com/dc/what-the-sprig-maple-shutdowns-mean-for-d-c-food-delivery-startups-guest-post/

Justin KhannaComment